Everything I Ate at Mudda Freeze

By: Gabbi Sawyer Nassau, Bahamas A trip to Mudda Freeze makes for the perfect Sunday afternoon drive out to the western part of New Providence. It is an ice cream shop owned by Bahamian chef Wayne Moncur, who also owns ‘Sun & Ice’, an ice cream parlor at the Atlantis on Paradise Island, Bahamas. The […]

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10 Sweet & Savory Quinoa Recipes

Quinoa tastes great prepared with sweet or savory ingredients. It is an excellent source of plant protein and contains all 9 essential amino acids. Quinoa is also gluten-free. Quinoa can be prepared fairly quickly with little hands-on time. It can be prepared ahead of time and holds up well in the fridge, making it a […]

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Authentically Bahamian Quick Bites

By: Gabbi Sawyer There is a time to get dressed to the nines and go out on the town to have a great dining experience. Then there’s a time when you’re on the go and need to grab something quick to eat to keep from starvation. Here are five quick and casual Bahamian bites that […]

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Healthy Restaurants in Nassau, Bahamas

By: Gabbi Sawyer  Regardless of your dietary preferences, you are guaranteed to find a restaurant in Nassau, Bahamas that is to your liking. There is no shortage of great restaurants, even for the health conscious or those of a specific lifestyle diet.   “You are what you eat, so don’t be fast, cheap, easy, or […]

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Must-See Museum Shows for January

Must-See Museum Shows for January

Matthew Wong: River at Night, 2018, oil on canvas. ©Matthew Wong Foundation/Artists Rights Society (ARS), New York For the annual Art in America Guide, published in print in January, the editors of A.i.A. highlight significant and intriguing museum exhibitions throughout the year. Follow the link below for a list of noteworthy shows opening in January […]

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The People and Places that Made a Stage for Indigenous Art in 2022

The People and Places that Made a Stage for Indigenous Art in 2022

Courtesy of Johnny Fogg. The amount of Indigenous art collected and properly contextualized by cultural institutions remains slim. Meanwhile, that art is undervalued and overlooked by inequitable market dynamics. However, public engagement on the subject is increasing, thanks to the handful of specialized curators of Indigenous art at major museums and the networks of artists […]

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