cooking | Bahamas B2B

Conch: Bahamas’ Independence Signature

This week, The Bahamas, celebrates its 40th anniversary of Independence. As some know, the Commonwealth of The Bahamas is also the kingdom of conch in the Caribbean. The conch grows at sea in beautiful shells and the extracted meat can be eaten raw or cooked.

Strong Team Represents Bahamas At Taste of The Caribbean

The Bahamas has assembled a team of both seasoned and young chefs to represent the country at the regional culinary event – Taste of the Caribbean in Miami.